Food. God bless food. My top three things in life are often interchangeable and interwoven but a trip to flavour country is a regular chart-topper.
What's not to love? It comes in different shapes, sizes, flavours, textures, colours and even different parents.
If you're similarly driven by culinary desires or delicious mastication then I should inform you that we are, right now, in the midst of a celebration of food.
Hosted by UCL, Food Junctions has already been running this week and is set to climax this bank holiday weekend, in Camley Street Natural Park, with events covering workshops, lectures, food creativity and, of course, royally stuffing one's face.
Go on, get stuck in, Sausage Gut!
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